Name: Melty marshmallow s'mores
Total time: 600 s
Yield: 4
Ingredients: 1 pack Percy Pig & Penny biscuit; to taste Percy Pig dessert sauce; 1 bag marshmallow; 1 bag Percy Pig sweets

Step 1

Lay out 8 Percy & Penny biscuits (1 pack) face down, and pop a Percy Pig (1 bag) in the centre of each.

Step 2

Place 16 marshmallows (1 bag) in a microwaveable bowl, and heat on a low to medium setting for around 30 seconds until melted. (If you want to use two different colours, melt eight white marshmallows in one bowl and eight pink in another.)

Step 3

Spread about 1 tbsp of melted marshmallow onto each biscuit, on top of the Percy Pig sweets.

Step 4

Squeeze 1 tsp or so of Percy Pig dessert sauce (to taste) onto 4 of the biscuits, then sandwich together with the others. Yum.

Melty marshmallow s'mores

RECIPE

Ingredients

Method

Rate this recipe

Tags

More from Marks & Spencer

Mushroom and truffle butter linguine

Piri piri chicken legs with pineapple salsa

Spicy Tenderstem broccoli omelette

Turkey schnitzel with mustard and caper sauce

Katsu pork steaks

Apple and rhubarb fizz

Easy Mexican-style fish and chips

Spiced red cabbage

Peppered spelt shortbread with strawberries and lemon curd cream

Sweet potato and butter bean gratin with vegan bechamel

Honey and ale soda bread

Very berry sparkle

Chichinga skewers

Awesome Aberdeen Angus build-a-burger

Mini pitta pizzas

Berry gin fizz