Coquilles St Jacques
Argentinian scallops in a creamy sauce topped with smooth mash and hand-topped with breadcrumbs and fresh parsley
Luxury prawn cocktails (GF)
Honduran king prawns and juicy Atlantic prawns in a brandy-infused marie rose sauce
Cheese and leek soufflé tarts (V)
Made with butter-enriched puff pastry, extra-mature cheddar and red leicester
Duck parfait and orange glaze
Smooth duck liver parfait cooked with ruby port and thyme, enriched with cream and butter and finished with a smooth orange glaze
Triple cheese bake (V)
The perfect combination of Barber’s 1833 cheddar, red leicester and mozzarella cheese
Crispy tempura vegetable fritters (Ve)
Mixed vegetables and chrysanthemum greens coated in a crispy tempura batter, served with a black vinegar dipping sauce
Prawn tempura with sriracha and lime mayo
Crispy, light tempura prawns with an Asian-style mayo dressing
Gastropub Dine In
Serve up an extra-special dinner for two with our iconic Gastropub Dine In. The £12 deal includes a main, a side and either a starter or dessert
Fresh Pasta Dine In
Bring the flavours of Italy home with our serves-two Fresh Pasta Dine In – you’ll get fresh pasta, a sauce and garlic bread for only £6
Be back soon!
Keep your eyes peeled for a new Family Dine In theme landing soon
Stir-Fry Dine In
Fresh, flavourful and ready in a flash, our £7 Stir-Fry Dine In is the perfect wallet-friendly way to eat your way around the world
Pizza Night Dine In
Throwing a pizza party? Make it a doddle with our Pizza Night Dine In. You’ll get two pizzas and two sides for just £12
More pocket-friendly offers
From Fresh Market Specials to Remarksable Value everyday essentials, discover more ways to save in the Foodhall
It’s back and better than ever!
Available in store from 9-14 February, our Valentine’s Dine In deal includes a starter, a main, a side, a dessert and a drink, all for only £20
No reservation? No problem
Enjoy a restaurant-quality dinner this Valentine’s Day with our limited-edition Dine In. The £20 deal includes a starter (like coquilles St Jacques), a main (like sirloin steak with garlic butter), a side (like our cheesy green vegetable bake), a dessert (like melt-in-the-middle chocolate puddings) and a drink (like prosecco). Plus, you’ll find plenty of gluten-free options, vegan and vegetarian dishes and non-alcoholic drinks to enjoy.
Pick up your dream Valentine’s dinner in store from 9-14 February. Plus, click below to discover chef Tom Kerridge’s tips for cooking your steak to perfection.
Plant-based perfection
If you’re following a plant-based diet, discover the vegan options available in our Valentine’s Dine In.
Choose our crispy vegetable tempura as your starter; mushroom stroganoff pie as your main; asparagus spears, vegetable medley, rosemary hasselback potatoes or purple-sprouting broccoli, fine beans and carrots as your side; and our creamy berry dessert pots to finish.
Explore the Valentine’s Dine In deal in store from 9-14 February.
British rump steaks with peppercorn sauce (GF)
M&S Select Farms 21-day-aged British beef steak served with a rich peppercorn sauce
British sirloin steak with garlic butter (GF)
M&S Select Farms 21-day-aged British beef steak served with heart-shaped garlic butter
Cod and peppers with sherry tomato sauce
Responsibly sourced cod with a tomato, paprika and sherry sauce and a heart-shaped paprika butter
Butternut squash risotto (V)
Carnaroli rice and roasted butternut squash with a pesto drizzle and roasted red onions
British rack of lamb with honey mustard and herb crust
M&S Select Farms lamb with a rosemary, lemon and garlic crumb
Chicken cordon bleu
Succulent bread-crumbed chicken breasts, with Wiltshire cured ham and mature cheddar cheese
Vegan stroganoff pies (Ve)
Portobello, chestnut and shiitake mushrooms in a creamy truffle sauce, encased in shortcrust pastry and topped with flaky puff pastry
Potato dauphinoise (V)
Layers of British Maris Piper potatoes in a rich and creamy sauce topped with emmental and mature cheddar cheese
Triple-cooked chips
Chunky potato chips coated in a light batter and basted in beef fat
Rosemary hasselback potatoes (Ve)
Infused with fresh rosemary and rosemary-infused salt for perfect seasoning
Cheesy green vegetable bake (V)
Based on our bestselling creamy cauliflower cheese sauce recipe, with a fresh mix of broccoli and spring greens
Vegetable medley (Ve)
A fresh, vibrant selection of vegetables
Asparagus spears (Ve)
Sweet and tender asparagus
Carrots, purple sprouting broccoli and fine beans (Ve)
A selection of M&S Select Farms vegetables
Raspberry profiterole stack (V)
Choux pastries filled with whipped cream and finished with raspberry white chocolate fondant
Billionaire’s pots (V)
Layers of biscuit, caramel mousse, caramel sauce and chocolate ganache
Chocolate melt-in-the-middle puddings (V)
Two chocolate puddings with a Belgian chocolate sauce centre
Zingy lemon cheesecakes (V)
Zesty lemon cheesecake on a buttery biscuit base
Creamy berry pots (Ve)
A creamy dessert on a biscuit base with a mixed berry compote topping
Chocolate and orange brownie (GF) (V)
An indulgent chocolate and orange brownie finished with chocolate ganache and orange pieces
Mini cheeseboard selection (V)
A selection of Burland Bloom brie, Blacksticks Blue and farmhouse cheddar to create the perfect cheeseboard
Conte Priuli prosecco
A fresh, floral, off-dry prosecco with notes of ripe peach and honeysuckle
Conte Priuli prosecco rosé
A delicate sparkling wine with flavours of red berries and floral aromas
Conte Priuli Pinot Grigio blush
Fresh, crisp and fruity with citrus and strawberry flavours and floral notes
Casa Clos Chardonnay
A crisp and refreshing Chardonnay with ripe citrus flavours from Chile’s Colchagua Valley made exclusively for M&S by expert winemakers at Viña Maola winery
Gold Label Sauvignon Blanc
A lively French Sauvignon Blanc, packed with pear, grapefruit, lime and gooseberry flavours
Facón Grabado Malbec
Intensely fruity, smooth and supple, this Argentinean Malbec is made exclusively for M&S, and features truffle and vanilla notes alongside blackberry and dark plum flavours
Valdemadera Gran Reserva
A deep, smooth red wine with flavours of poached berries and vanilla
Pink raspberry lemonade with a subtle hint of rose
Made with real raspberry juice and fragrant rose extract
Fizzero rosé
A refreshing and balanced alcohol-free sparkling wine with flavours of raspberry and strawberry
The ultimate night in for only £12
Bring the flavours of your favourite restaurant home with our Gastropub Dine In. The £12 offer serves two and includes a main, a side and a starter or dessert. This amazing-value deal has a maximum saving of £7.50 (just choose our prawn cocktails to start, followed by Gastropub chicken forestière, Gastropub lamb casserole, Gastropub fish and chips or Gastropub paella as a main, and pair with Gastropub potato dauphinoise on the side).
Our top picks? We love the Gastropub fish pie, packed full of responsibly sourced fish like haddock and Scottish salmon, coated in a rich cheese sauce and topped with mash and a parsley crumb. It’s perfect served with our Gastropub greens, followed by our Gastropub sticky toffee pudding for extra indulgence.
Find the Gastropub Dine In deal in store now.
Offer available in selected stores only – subject to availability. Prices may vary in selected stores.
Gastropub runny scotch egg
Runny free-range poached eggs wrapped in seasoned sausage meat in golden crispy breadcrumbs
Our Best Ever prawn cocktail
Meaty Honduran king prawns and sweet Atlantic prawns coated in a luxurious cocktail sauce
Gastropub cheese rarebit and ham crumpets
Two crumpets topped with beer-glazed British pulled ham, a mature cheddar and mustard sauce, mature cheddar and parsley
Gastropub mac ‘n’ cheese balls (V)
Pasta tumbled in a cheese sauce and coated in parsley breadcrumbs, served with a smoky chilli dip
Gastropub Barber’s vintage cheddar cheese fondants (V)
Fluffy-textured, extra-mature cheddar cheese fondants with an oozing cheese centre
Gastropub cordon bleu
Succulent bread-crumbed chicken breasts, with Wiltshire cured ham and mature cheddar cheese
Gastropub beef and stilton en croûte
Flaky butter enriched pastry filled with slow cooked shredded British beef, blue stilton cheese sauce and a red wine jus with beef dripping
Gastropub roasted aubergine (V)
Roasted marinated aubergines with a tomato sauce enriched with olive oil, marinated semi-dried tomatoes, mozzarella cheese and a garlic and herb crumb topping
Gastropub chicken parmigiana
Fried breaded chicken breasts with a tomato sauce and topped with mozzarella and provolone cheeses
Gastropub fish pie
Smoked haddock, king prawns, cod and Scottish salmon in a cheesy sauce topped with mashed potato and a parsley crumb
Gastropub cottage pie
Tender minced beef in a rich red wine gravy topped with fluffy mash and a cheese and parsley crumb
Gastropub shepherd’s pie
Minced lamb and carrots braised in red wine and topped with mashed potato and a parsley crumb
Gastropub paella
Sliced chargrilled marinated chicken thigh, king prawns and chorizo pork sausage on a bed of risotto rice, with a shellfish stock sauce with peas and piquillo peppers
Gastropub chicken forestière
Chicken breasts in a creamy mushroom, white wine and shallot sauce topped with chestnut mushrooms, onions, roasted bacon lardons and parsley
Gastropub lamb casserole
Succulent lamb leg chunks in a lamb stock with a port and wine sauce and pearl barley
Gastropub fish and chips
Haddock fillet in beer batter with chips and minted pea purée
Our Best Ever steak pie
British beef and smoked bacon lardons in a beef dripping gravy, encased in all-butter pastry
Gastropub chicken, leek and bacon pie
Pulled oven-roast chicken in a leek and cream sauce with smoked bacon lardons, encased in handcrafted all-butter pastry and topped with poppy seeds
Gastropub chicken kyiv
Two whole chicken breasts with the sprig bone, filled with garlic butter and coated in sourdough breadcrumbs
Our Best Ever lasagne
Egg pasta layered with a minced beef, chianti red wine and pancetta ragu, grana padano and béchamel sauce, then topped with cheddar
Our Best Ever mac and cheese
Pasta in a creamy cheese sauce topped with mozzarella and an onion and garlic ciabatta crumb
Gastropub greens (Ve)
Peas, spinach, greens and samphire served with a zesty lemon, garlic and mint dressing
Gastropub potato dauphinoise (V)
British potatoes layered within a creamy garlic sauce, finished with emmental and mature cheddar
Gastropub root vegetable boulangère (V)
Root vegetables in a rich and buttery vegetable stock with caramelised onions
Gastropub maris piper mashed potato (V)
British potatoes mashed with salted butter and double cream for a rich, smooth finish
Gastropub triple-cooked chips
Made from British potatoes and basted in beef dripping for a golden crispy finish
Gastropub sticky toffee pudding
All-butter sponge with dates and salted caramel sauce, topped with toffee and pecan pieces
Gastropub chocolate melt-in-the-middle puddings
Two chocolate puddings with a Belgian chocolate sauce centre
Gastropub tarte au citron
Two all-butter sweet pastry cases filled with tangy lemon filling and finished with a sweet dusting
Gastropub mango and passion fruit panna cotta (V)
Two vanilla panna cotta topped with mango and passion fruit compote
Hungry for more?
Feeling peckish? You’re in the right place – our M&S Dine In deals offer scrumptious meals that you can prepare at home in a flash, with pizzas, pasta, Gastropub and stir-fry dishes all available. Create a romantic evening in with our extra-special Dine In for two options, or treat the kids to an indulgent pizza night while you feast on steak pie or marinated aubergine from the Gastropub collection.
With our great-value Pizza Night Dine In, you’ll get two stonebaked pizzas plus two delectable sides. Take your pick from a wide variety of toppings including pepperoni, ham and pineapple and a vegan three-cheese version. It’ll be hard to whittle it down to two sides, with chicken munchies, crispy mushrooms and piri-piri chips among the many options available.
Bring delicious Italian flavours to your home with our Fresh Pasta Dine In, which include a pasta, a succulent sauce and a bread. On the menu you’ll find butternut squash ravioli, fresh tagliatelle and lots of other tastebud-pleasing options, which you can top with four cheese sauce, arrabbiata or herby pesto. Be sure to mop up your plate like a true Italian with a tasty bread such as vegetable focaccia, cheese flatbread or garlic baguette.
Our Gastropub Dine In offer gives you a high-quality dining experience reminiscent of your favourite restaurant – with no need to go anywhere. This treat-worthy deal is perfect for date nights or special occasions, and includes a main, a side plus a starter or dessert. Pick from mouthwatering dishes like beef and stilton en croûte or flavoursome paella, then complement your main with potato dauphinoise, triple-cooked chips or zesty greens. Puddings include fruity panna cotta and sticky toffee pudding for the perfect end to your meal.
Love Asian cuisine? With our Stir-fry Dine In offer, you can mix healthy veggies and yummy noodles with the protein of your choice – we’ve got meaty options including prawns and chicken breast as well as vegan proteins. These excellent-value meals are super easy to put together – just add the sauce and mix with the noodles, veggie and protein for a delicious dinner. With teriyaki, pad thai-style and Itsu classic ramen among the many sauce options, you’ll be spoilt for choice!
