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5 INGREDIENTS 2 STEPS 5min

Plum sour

RECIPE

Blended with notes of cinnamon, ginger and vanilla, our spiced rum spirit drink works a treat with juicy plums in this sweet sour cocktail.
Plum sour Recipe | M&S
Blended with notes of cinnamon, ginger and vanilla, our spiced rum spirit drink works a treat with juicy plums in this sweet sour cocktail.
Marks & Spencer
We love nothing more at M&S Food than inspiring our customers with easy, delicious family recipes using our great produce. We’re on a mission to help you create incredible tasting food whatever the occasion.
Save ingredients for your next trip to the Foodhall
Marks & Spencer
We love nothing more at M&S Food than inspiring our customers with easy, delicious family recipes using our great produce. We’re on a mission to help you create incredible tasting food whatever the occasion.
5min
Total time

Ingredients

Servings
1
US / METRIC
45 mL
M&S Distilled spiced rum spirit drink
30 mL
lemon juice
1
cinnamon stick
to garnish

For the syrup

300 g
caster sugar
6
plums
halved and destoned, 1 slice reserved to garnish
Save ingredients for your next trip to the Foodhall

Method

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Step 1
To make the syrup, put the caster sugar (300 g) into a saucepan with 150ml water and heat to dissolve. Add the plums (6) and cook until tender and soft. Crush the plums into the syrup and drain. Keep in a sterilised jar until ready to use.
Step 2
Put the M&S Distilled spiced rum spirit drink (45 mL) , the lemon juice (30 mL) , 20ml of the syrup and a handful of ice into a shaker. Shake, then pour into a short glass. Garnish with the reserved plum slice and cinnamon stick (1) .
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Nutrition per serving
Calories
1305
% Daily Value*
Fat
0.1 g
0%
Saturated Fat
0.0 g
0%
Trans Fat
--
--
Cholesterol
--
--
Carbohydrates
302.0 g
110%
Fiber
0.1 g
0%
Sugars
300.2 g
--
Protein
0.1 g
0%
Sodium
3.8 mg
0%
Vitamin D
--
--
Calcium
4.8 mg
0%
Iron
0.2 mg
1%
Potassium
38.3 mg
1%