This Halloween quesadilla recipe is a fun Halloween lunch or easy family supper. Filled with shredded flamegrilled chicken, smoky chorizo and melty red Leicester, they're topped with Jack-o'-lantern faces for extra spooky appeal. Tortilla trimmings can be baked until crisp and served alongside the fully loaded Mexican-style dip for scooping.
Olivia Ferguson – M&S Recipes Team
Olivia has been creating recipes and food content for M&S since 2019. As a busy parent, she develops quick, achievable recipes that fit around family life.
20MIN
Total time
Ingredients
Servings
4
1 pack
(464 g)
(464 g)
M&S soft tortilla wraps
1 pack
(165 g)
(165 g)
M&S flame grilled chicken mini fillets, shredded
150 g
M&S red Leicester, grated
16 slices
M&S Spanish chorizo slices
To serve
as needed
coriander
as needed
M&S Mexican style layered dip
