This speedy, healthy four-ingredient pasta salad recipe is made with a quick no-cook sauce. It comes together in 15 minutes thanks to flavour-boosting shortcut ingredients, like our Dressed Salsa Verde Chickpeas and sweet Red and Yellow Chargrilled Peppers. Pack up any leftovers for lunch the next day.
Heather Taylor – M&S Recipes Team
Heather has over 15 years of experience in the food industry. Since joining M&S in 2018, she has created hundreds of recipes and articles, from meal prep tips to achieving the crispiest roasties.
15MIN
Total time
Ingredients
Servings
2
200 g
M&S wholewheat penne
160 g
M&S red and yellow chargrilled peppers, finely chopped
1 tub
(150 g)
(150 g)
M&S dressed salsa verde chickpeas
75 g
M&S diced feta with olive oil and oregano
Nutrition per serving
Calories
673kcal
Fat
20.1 g
Saturates
6.2 g
Sugars
8.8 g
Salt
621.8 mg
