Our baked bean shakshuka is the perfect breakfast on a budget. This Middle Eastern-inspired dish pairs spiced rose harissa paste with baked beans for a source of fibre, oozy eggs, and vibrant veggies.
Olivia Ferguson – M&S Recipes Team
Olivia has been creating recipes and food content for M&S since 2019. As a busy parent, she develops quick, achievable recipes that fit around family life.
25MIN
Total time
Ingredients
Servings
4
1
M&S Remarksable Value red onion, sliced
1
M&S Remarksable Value red pepper, sliced
2 tbsp
M&S rose harissa paste
1 tin
(400 g)
(400 g)
M&S Remarksable Value baked beans
150 ml
water
4
M&S Remarksable Value free-range mixed size eggs
1 handful
M&S fresh parsley, chopped
To serve
as needed
M&S pickled red onions
optional
as needed
M&S Remarksable Value Greek style natural yogurt
as needed
white pittas, toasted
Nutrition per serving
Calories
193kcal
Fat
5.2 g
Saturates
1.6 g
Sugars
11.3 g
Salt
462.6 mg
