This quick and easy stir-fry recipe is a midweek must. Glossy noodles, exotic stir-fried mushrooms and vibrant pak choi are tossed together in a flavour-packed Spiced Coconut Laska Broth. The best bit? It all comes together in just 20 minutes.
Heather Taylor – M&S Recipes Team
Heather has over 15 years of experience in the food industry. Since joining M&S in 2018, she has created hundreds of recipes and articles, from meal prep tips to achieving the crispiest roasties.
20MIN
Total time
Ingredients
Servings
2
1 pack
(200 g)
(200 g)
M&S Collection mixed exotic mushrooms
1 bunch
M&S Remarksable Value spring onions, thinly sliced
1 tsp
M&S frozen chopped ginger
1 pouch
(500 g)
(500 g)
M&S spiced coconut laksa broth
2 nests
M&S medium egg noodles
1 pack
(90 g)
(90 g)
M&S baby pak choi, ends trimmed
To serve
1 tsp
M&S black sesame seeds
Nutrition per serving
Calories
1166kcal
Fat
34.3 g
Saturates
0.3 g
Sugars
53.6 g
Salt
6752.7 mg
