This comforting family favourite gets a cheesy upgrade. Golden sausages and sweet roasted red onions are baked into a crisp, pillowy Yorkshire pudding, topped with melting mature Cheddar. Serve with buttery mash, peas and rich red onion gravy for a proper crowd-pleasing dinner. Made with wallet-friendly Remarksable Value ingredients, it’s an easy way to bring a little extra comfort to family mealtimes without blowing the budget.
Flo Bischoff – M&S Recipes Team
Flo joined M&S Recipes in September 2024, bringing nearly 10 years' experience as a chef, food writer and recipe developer. She creates reliable, craveable recipes for every day.
1HR
Total time
Ingredients
Servings
4
800 g
peeled M&S Remarksable Value Select Farms white potatoes, diced
1 pack
(454 g)
(454 g)
M&S Collection British Outdoor Bred pork sausages
3
red onion, quartered
150 g
M&S Remarksable Value plain white flour
4
M&S Remarksable Value free-range mixed size eggs
300 ml
M&S Remarksable Value whole milk
40 g
M&S Remarksable Value salted butter
50 g
M&S Remarksable Value British mature cheddar, grated
320 g
M&S Remarksable Value frozen garden peas
1 pouch
(350 g)
(350 g)
M&S red onion gravy
Nutrition per serving
Calories
1455kcal
Fat
55.3 g
Saturates
23.5 g
Sugars
20.1 g
Salt
4992.1 mg
