This healthy cottage pie recipe packs in extra veggies thanks to grated courgette and cauliflower in the topping. This recipe has our Eat Well health seal of approval, is high in protein, low in saturated fat, and a source of fibre. Cook up this hearty, better-for-you version of the family favourite – it’s still the ultimate crowd-pleaser.
Heather Taylor – M&S Recipes Team
Heather has over 15 years of experience in the food industry. Since joining M&S in 2018, she has created hundreds of recipes and articles, from meal prep tips to achieving the crispiest roasties.
1HR 10MIN
Total time
Ingredients
Servings
5
1 pack
(500 g)
(500 g)
M&S Remarksable Value 5% fat British beef mince
1
M&S Remarksable Value brown onion, diced
2
M&S Remarksable Value carrots, grated
2 sticks
M&S Remarksable Value whole celery, diced
1 pack
(50 g)
(50 g)
M&S cottage pie cooking paste
1 tin
(400 g)
(400 g)
M&S Remarksable Value chopped Italian tomatoes
1 jar
(430 g)
(430 g)
M&S green lentils in water
1
M&S Remarksable Value courgette, grated
850 g
M&S Remarksable Value Select Farms white potatoes, peeled, roughly chopped
400 g
M&S Remarksable Value cauliflower, broken into florets
15 g
M&S original creamy soft cheese
Nutrition per serving
Calories
527kcal
Fat
6.0 g
Saturates
2.9 g
Sugars
10.7 g
Salt
243.0 mg
