This 15-minute cottage cheese pasta recipe helps you pack in extra protein and makes eating your greens as easy as it is delicious. Blitz greens and peas with cottage cheese to create a silky, lemony sauce to toss through cooked pasta. We’ve suggested using our High Protein fusilli for an extra protein hit, but any pasta or gluten-free alternative would work well.
Heather Taylor – M&S Recipes Team
Heather has over 15 years of experience in the food industry. Since joining M&S in 2018, she has created hundreds of recipes and articles, from meal prep tips to achieving the crispiest roasties.
15MIN
Total time
Ingredients
Servings
4
400 g
M&S High Protein fusilli pasta
1 pack
(200 g)
(200 g)
M&S chef's style green medley
75 g
M&S Remarksable Value frozen garden peas
175 g
M&S creamy cottage cheese
1
M&S Remarksable Value lemon
50 g
M&S Italian hard cheese, grated
plus extra to serve
Nutrition per serving
Calories
547kcal
Fat
8.0 g
Saturates
2.9 g
Sugars
7.5 g
Salt
340.4 mg
