Looking for a tasty summer recipe without the fuss? We’ve got you. This chicken pepperonata recipe is couldn’t be easier. Roast sweet peppers until sticky, then toss them through chilli, garlic, tomatoes and herbs to create the ultimate Italian-inspired dinner. This pepperonata recipe is full of flavour, and thanks to our Remarksable Value ingredients, it’s easy on your wallet, too.
Marks & Spencer
Whatever you fancy cooking, we've got a recipe to inspire you. From speedy midweek meals to budget-friendly family dinners and weekend treats, let us help you cook and eat better, every day.
1HR
Total time
Ingredients
Servings
3
1 bag
(750 g)
(750 g)
M&S mixed peppers, halved, deseeded
2
red onion, finely diced
1 tin
(400 g)
(400 g)
M&S Italian cherry tomatoes in tomato juice
2 tbsp
1 pack
(140 g)
(140 g)
M&S Italian-style salad
To serve
1 pack
(300 g)
(300 g)
Nutrition per serving
Calories
823kcal
Fat
39.6 g
Saturates
10.9 g
Sugars
15.8 g
Salt
1051.3 mg
