Whip up this fiery air fryer empanadas recipe for a quick picnic treat, or a crowd-pleasing lunch. With flaky fajita-spiced tuna, sweetcorn and olives wrapped in buttery pastry, they’re guaranteed to keep the whole family happy.
Heather Taylor – M&S Recipes Team
Heather has over 15 years of experience in the food industry. Since joining M&S in 2018, she has created hundreds of recipes and articles, from meal prep tips to achieving the crispiest roasties.
30MIN
Total time
Ingredients
Servings
4
1 tin
(160 g)
(160 g)
M&S Remarksable Value tuna chunks in sunflower oil, drained
60 g
M&S Remarksable Value frozen supersweet sweetcorn, defrosted
4
M&S Remarksable Value spring onions, finely sliced
2 tsp
M&S fajita seasoning
2 tbsp
M&S piri piri mayo
plus extra to serve
50 g
M&S Spanish olives and cheddar, finely chopped
1 pack
(320 g)
(320 g)
M&S ready-rolled shortcrust pastry
1
M&S Remarksable Value free-range mixed size egg, lightly beaten
Nutrition per serving
Calories
481kcal
Fat
22.4 g
Saturates
12.2 g
Sugars
23.4 g
Salt
876.2 mg
