This no-bake mango and passion fruit cheesecake recipe is a proper crowd-pleaser. Make with in-season summer mangoes, ideal to serve at your next celebration. The cheesecake will take time to set, so this is a great one to make the day before.
Heather Taylor – M&S Recipes Team
Heather has over 15 years of experience in the food industry. Since joining M&S in 2018, she has created hundreds of recipes and articles, from meal prep tips to achieving the crispiest roasties.
4HR 20MIN
Total time
Ingredients
Servings
10
200 g
M&S ginger snaps
100 g
M&S Remarksable Value unsalted British butter
400 g
M&S original creamy soft cheese
250 g
M&S mascarpone cheese
2
limes, zest and juice
50 g
icing sugar
2
M&S speciality mangoes
1
(90 g)
(90 g)
M&S passion fruit pouch
To serve
to taste
M&S mango and passion fruit coulis
Nutrition per serving
Calories
437kcal
Fat
29.8 g
Saturates
20.0 g
Sugars
36.0 g
Salt
147.7 mg
