This east-meets-west brunch or speedy dinner recipe uses just a handful of ingredients and comes together in 15 minutes. Use garlicky naan breads as the base, then top with tomato sauce, green chilli-spiked cheddar and eggs then bake to perfection. If you like it super spicy, serve with our naga chilli hot sauce.
Heather Taylor – M&S Recipes Team
Heather has over 15 years of experience in the food industry. Since joining M&S in 2018, she has created hundreds of recipes and articles, from meal prep tips to achieving the crispiest roasties.
15MIN
Total time
Ingredients
Servings
2
1 bag
(80 g)
(80 g)
M&S baby leaf spinach
50 g
M&S Cornish cruncher extra mature cheddar
2
green finger chillies, finely chopped
2
M&S garlic and coriander naans
8 tbsp
M&S classic tomato everything sauce
2
M&S Collection free-range golden yolk eggs
To serve
1 tbsp
M&S spicy mango chutney
optional
Nutrition per serving
Calories
730kcal
Fat
29.5 g
Saturates
9.2 g
Sugars
10.4 g
Salt
1604.2 mg
