Made with just a handful of ingredients, it’s hard to believe this budget-friendly pasta dish – made with quality, Remarksable Value ingredients – could pack in so much flavour, but it does. The secret is cooking the onions slowly so they become ridiculously sweet and jammy – think French onion soup vibes. Combined with nutty cheddar, it’s sure to become your family’s new favourite.
Heather Taylor – M&S Recipes Team
Heather has over 15 years of experience in the food industry. Since joining M&S in 2018, she has created hundreds of recipes and articles, from meal prep tips to achieving the crispiest roasties.
35MIN
Total time
Ingredients
Servings
4
1 knob
M&S Collection farmhouse British butter
600 g
white onions
100 g
M&S Remarksable Value British mature cheddar
plus extra to serve
2 tsp
Marmite®
400 g
M&S Remarksable Value penne pasta
To garnish
as needed
M&S fresh parsley
optional
Nutrition per serving
Calories
565kcal
Fat
12.7 g
Saturates
7.0 g
Sugars
9.8 g
Salt
298.4 mg
