An indulgent treat that makes the most of perfectly ripe bananas. Look out for our bananas bags in store – they’re ideal for this dark and decadent cake.
Marks & Spencer
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1HR 40MIN
Total time
Ingredients
Servings
8
150 g
M&S Remarksable Value unsalted British butter, cut into small pieces
250 g
M&S Remarksable Value plain white flour
1 1/4 tsp
bicarbonate of soda
100 g
M&S dark cooking chocolate, chopped
1 1/4 tsp
sea salt
4
ripe bananas
80 g
M&S Remarksable Value Greek style natural yogurt
2
M&S large free-range eggs
110 g
dark brown muscovado sugar
110 g
M&S Fairtrade golden caster sugar
1 tbsp
demerara sugar
1 tsp
M&S Madagascan vanilla extract
3 tbsp
M&S Plant Kitchen smooth hazelnut chocolate spread
for icing
optional
Nutrition per serving
Calories
560kcal
Fat
24.2 g
Saturates
13.7 g
Sugars
34.0 g
Salt
605.4 mg
