Seeded Bread
Our wholesome seeded bread contains pumpkin, sunflower, millet, poppy and chia seeds. Create hearty sandwiches with sourdough baked from our heritage wheat starter and prepared over 35 hours. Midweek lunches are straightforward with a sliced seeded loaf from our Super Seeded bread selection – just fill with houmous or cheese and crunchy salad leaves
There are 10 items found
There are 10 items found
Our seeded bread is a nutritious option for meal times. Expect squidgy seeded loaves and sliced cobs packed with chia, sunflower, pumpkin, millet and poppy seeds for a satisfying crunch. We have wholemeal loaves that come with our Eat Well seal of approval and are high in fibre and a natural source of vitamin D. Look out for Collection sourdough, which is made over 35 hours with a unique starter to create an irresistible airy texture.
Super-seeded bread is jam-packed with goodness and works for weekend brunches or quick grab-and-go sarnies. Load yours with British bacon and fried free-range eggs or opt for mature cheese and salty ham. Our easy ready-made fillings are perfect for busy days – pick from tuna and sweetcorn, egg mayo and coronation chicken. Browse our rye and soda bread to find other options to satisfy your hunger. Choose nutty rye if you’re after a Scandi-inspired open sandwich or Irish soda farls to top with your favourite spread.
Our bread selection has something for everyone, including seeded bagels, artisan bread and granary options. Pair yours with spreadable butter and a tangy conserve like blueberry or raspberry jam. You can also go for a crunchy nut butter made with cashews, almonds or peanuts. Our chocolate spreads are an indulgent choice to enjoy with waffles or crêpes as well as crunchy warm toast.









