Plant Kitchen

Plant Kitchen Steak Burgers

230 g

Product Code: 29440948

Description

Our Plant Kitchen Steak Burgers blend coarse-cut shiitake mushrooms with pea protein to create a rich, umami-packed taste experience. These juicy and succulent vegan burgers have a meaty texture that grills to perfection for next-level, plant-based deliciousness.

Freezable
Vegan
Vegetarian
Gluten Free

Ingredients & nutrition

Typical values	per 100g
Energy kcal	190
Energy kJ	791
Protein	13.4 g
Carbohydrate	7.7 g
of which sugars	1.1 g
Fat	10.5 g
of which saturates	3.4 g
Fibre	5.5 g
Salt	1.10 g

Ingredients

Water · Dried Shiitake Mushrooms (contains Sulphites) (12%) · Pea Protein (10%) · Caramelised Onions (Onions · Muscovado Sugar · Rapeseed Oil) · Rapeseed Oil · Coconut Oil · Soya Protein Isolate · Rice Flour · Pea Extract · Chickpea Flour · Stabiliser: Methyl Cellulose · Natural Flavourings · Onion Purée · Cornflour · Ground Spices (Smoked Paprika · Black Pepper · White Pepper) · Roasted Garlic Purée · Gluten Free Barley Malt Extract* · Rowan Extract · Salt · Soybeans · Yeast Extract · White Wine · Cracked Black Pepper · Concentrated Beetroot Juice · Tapioca Starch · White Wine Vinegar · Dried Mushroom · Dried Onions · Concentrated Mushroom Juice · Vinegar · Iron · Concentrated Lemon Juice · Sugar · Dried Parsnip · Zinc · Vitamin B12.
*Gluten is removed during ingredient preparation, but still leaving a great tasting Barley Malt Extract.

Not suitable for those with a Milk allergy.
Not suitable for those with an Egg allergy.

Storage information

Suitable for freezing. For Use By, see front of pack. Keep refrigerated 0°C to +5°C. This product may have been frozen and returned to chill temperature. Further freezing will not affect quality. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) eat immediately. Defrost thoroughly before use.

Dietary & allergy information

Dietary information

Vegetarian
Vegan

Allergen information

Barley
Soya
Soybeans
Sulphites

Not suitable for those with a Milk allergy.
Not suitable for those with an Egg allergy.

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