Halloumi

A versatile cooking ingredient, squeaky halloumi cheese is a must-have for BBQs, lunchtime soups and mid-week pasta dishes. Enjoy our traditional Cypriot halloumi lightly fried with your English breakfast or as a side with your favourite grilled vegetables. Our reduced-fat halloumi combines cow’s, sheep and goat’s milk for a lighter taste – try it grilled for a meat-free burger night