Gastropub 2 Salmon Fishcakes

250 g

Take date night up a notch with our delicate and buttery Gastropub Salmon Fishcakes. Responsibly sourced Caledonian salmon and smoked salmon are mixed with potato, capers, dill and parsley in a golden breadcrumb coating. A lemon hollandaise sauce adds a creamy, zingy finish.

Ingredients & nutrition

Typical values	per 100g
Energy kcal	233
Energy kJ	967
Protein	9.1 g
Carbohydrate	11.4 g
of which sugars	1.9 g
Fat	16.5 g
of which saturates	5.8 g
Fibre	1.0 g
Salt	1.10 g
Sodium	0.44 g

Ingredients

Scottish Salmon (Fish) (29%) · Hollandaise Sauce (23%) · Wheatflour* · Potatoes · Water · Whipping Cream (Milk) · Smoked Salmon (4%) (Scottish Salmon (Fish) · Salt · Sugar) · Shallots · Capers (2%) · Rapeseed Oil · Lemon Zest · Dill · Parsley · Cornflour · Salt · Yeast · Vinegar · Dried Mustard · Ground Paprika · Yellow Mustard Bran · Ground Black Pepper.

Hollandaise Sauce contains Water · Butter Oil (Milk) · Unsalted Butter (Milk) · Cornflour · Shallots · White Wine Vinegar · Lemon Juice · Dried Egg Yolk · Salt · White Wine · Ground White Pepper. *Fortified with Calcium, Iron, Vitamins B3, B1 and Folic Acid.

For allergens, including cereals containing Gluten, see ingredients in bold.

Storage information

For Use By, see front of pack. Keep refrigerated 0°C to +5°C.

Allergy information

Eggs
Fish
Gluten
Milk
Mustard
Wheat

Product Code: 29528837

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