Egg and Maple Bacon Sandwich

210 g

Product Code: 00889858

Description

Our Egg and Maple Bacon sandwich combines free-range egg, creamy mayonnaise and succulent beechwood smoked maple-cured British streaky bacon on malted brown bread. A super-convenient lunch on the go to power your day.

Ingredients & nutrition

Typical values	per 100g
Energy kcal	262
Energy kJ	1096
Protein	12.0 g
Carbohydrate	21.2 g
of which sugars	2.0 g
Fat	13.9 g
of which saturates	4.2 g
Fibre	2.2 g
Salt	1.10 g

Ingredients

Boiled Egg (31%) · Wheatflour* · Water · Smoked Maple Cured British Streaky Bacon (12%) (Pork Belly (made with 165g of Raw Pork per 100g of Cooked Bacon) · Sugar · Maple Syrup · Curing Salt (Salt · Preservative: Sodium Nitrite) · Smoked Water · Antioxidant: E301) · Rapeseed Oil · Malted Wheatflakes · Butter (Milk) · Wheat Bran · Pasteurised Egg Yolk · Cornflour · Salt · Dried Egg · Yeast (Yeast · Vitamin D Yeast) · Malted Barley Flour · Palm Oil · White Wine Vinegar · Cracked Black Pepper · Emulsifier: E471, E472e · Malted Wheatflour · Dried Fermented Wheatflour · Wheat Gluten · Concentrated Lemon Juice · Ground White Pepper · Sugar · Flour Treatment Agent: Ascorbic Acid · Palm Fat · Mustard Extract · Natural Colour: Paprika Extract. May contain small pieces of shell.

Storage information

Not suitable for freezing. For Use By, see front of pack. Keep refrigerated 0°C to +5°C.

Allergy information

Barley
Eggs
Gluten
Milk
Mustard
Wheat
Wheatflakes
Wheatflour
Wheat Gluten

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