Wholemeal Farmhouse Loaf

370 g

Product Code: 00982184

Description

Our Wholemeal Farmhouse Loaf is enriched with fibre and vitamin D. Made with wholemeal flour for a nutty flavour and robust texture.

Vegetarian
Nut allergy

Ingredients & nutrition

Typical values	per 100g
Energy kcal	229
Energy kJ	966
Protein	11.3 g
Carbohydrate	35.3 g
of which sugars	3.7 g
Fat	3.0 g
of which saturates	0.9 g
Fibre	7.9 g
Salt	0.78 g
Sodium	0.31 g

Ingredients

Wholemeal Wheatflour (contains Gluten) · Water · Malted Wheatflakes (contains Gluten) · Wheat Gluten · Wheat Bran (contains Gluten) · Yeast (Yeast · Vitamin D Yeast) · Rye Bran (contains Gluten) · Malted Barley Flour (contains Gluten) · Salt · Vinegar · Palm Oil · Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) · Sugar · Soya Flour · Rapeseed Oil · Emulsifier: E472e · Caramelised Sugar · Flour Treatment Agent: Ascorbic Acid.

For allergens, including cereals containing Gluten, see ingredients in bold.

Our in store chefs and bakers prepare your order where nuts / peanuts / sesame / other allergenic ingredients are used. We therefore cannot guarantee that products served in this area will not contain traces of these allergens.

Dietary & allergy information

Dietary information

Vegetarian

Allergen information

Barley
Gluten
Rye
Soya
Wheat

Our in store chefs and bakers prepare your order where nuts / peanuts / sesame / other allergenic ingredients are used. We therefore cannot guarantee that products served in this area will not contain traces of these allergens.

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