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Vegetable Chow Mein

200 g

Enjoy a takeaway-style lunch or dinner with our convenient Vegetable Chow Mein. This classic Chinese dish is made with egg noodles tossed with crisp bean sprouts, onions, sugar snap peas and red peppers. Cloud ear mushrooms deliver delicate earthy notes, complemented by a savoury soy and Shaoxing rice wine sauce, enriched with warming soya bean and chilli rayu for an aromatic, subtly spicy finish. Freshly prepared according to our exclusive recipe, from our chef’s kitchen to yours.

Vegetarian

Ingredients & nutrition

Typical values	per 100g
Energy kcal	117
Energy kJ	493
Protein	3.4 g
Carbohydrate	18.6 g
of which sugars	3.1 g
Fat	2.9 g
of which saturates	0.4 g
Fibre	1.5 g
Salt	0.85 g

Ingredients

Cooked Egg Noodles (44%) (Water · Wheatflour · Pasteurised Egg · Turmeric) · Beansprouts (12%) · Onions (9%) · Water · Sugar Snap Peas (4.5%) · Dark Soy Sauce (4.5%) (Water · Soybeans · Wheat · Salt) · Red Peppers (4.5%) · Cloud Ear Mushrooms (2%) · Rapeseed Oil · Shaoxing Rice Wine (contains Wheat) (2%) · Toasted Sesame Oil · Cornflour · Soya Bean and Chilli Rayu (Rapeseed Oil · Water · Bell Peppers · Black Soybeans · Soy Sauce (Water · Soybeans · Salt · Wheat) · Crushed Red Chillies · Garlic Purée · Salt · Ground Cinnamon · Ground Fennel Seeds · Sugar · Wheatflour*) · Mushroom Stock (Mushrooms · Water · Salt · Sugar · Rapeseed Oil · Dried Mushrooms) · Sugar · Vinegar · Soybeans · Wheatflour* · Salt · Shiitake Mushrooms · Yeast Extract.
*Fortified with Calcium, Iron, Vitamins B3, B1 and Folic Acid.

For allergens, including cereals containing Gluten, see ingredients in bold.

Storage information

Not suitable for freezing. For Use By, see front of pack. Keep refrigerated 0°C to +5°C.

Dietary & allergy information

Dietary information

Vegetarian

Allergen information

Eggs
Gluten
Sesame
Soybeans
Wheat
Wheatflour

Product Code: 29546985

Pair with

Recipe inspiration

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