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Scallop and Chorizo Shells

114 g

Scallops responsibly sourced from the South West Atlantic and Spanish chorizo pork sausage are wrapped in a smoky tomato sauce and topped with a paprika crumb. Served in scallop shells for a decorative party-ready touch.

Freezable

Ingredients & nutrition

Typical values	per 100g
Energy kcal	140
Energy kJ	585
Protein	9.4 g
Carbohydrate	6.0 g
of which sugars	2.0 g
Fat	8.4 g
of which saturates	2.3 g
Fibre	1.6 g
Salt	0.90 g
Sodium	0.36 g

Ingredients

Scallops (Mollusc) (26%) · Water · Chorizo Pork Sausage (11%) (Pork (made with 135g of Raw Pork per 100g of Chorizo) · Curing Salt (Salt · Preservative: Potassium Nitrate, Sodium Nitrite) · Smoked Paprika · Dextrose · Garlic Purée · Antioxidant: E301 · Ground Nutmeg · Dried Oregano) · Tomatoes · Onions · Tomato Paste · Tomato Juice · Rapeseed Oil · Grape Vinegar · Wheatflour* · Parsley · Smoked Paprika · Cornflour · Extra Virgin Olive Oil · Garlic Purée · Salt · Ground Paprika · Yeast · Dried Oregano. *Foritified with Calcium, Iron, Vitamins B3, B1 and Folic Acid.
May contain small pieces of shell. Take care when serving; the filling and shell will be particularly hot after cooking. This product is raw and must be cooked.

For allergens, including cereals containing Gluten, see ingredients in bold.

Not suitable for those with a Fish allergy.
Not suitable for those with a Shellfish allergy.

Storage information

For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Once opened, use immediately. This product has been frozen and returned to chill temperature. Further freezing will not affect quality. Freeze by date mark shown and use within 1 month. Defrost thoroughly before cooking. Once defrosted (in a refrigerator) eat within 24 hours.

Allergy information

Gluten
Molluscs
Wheat

Not suitable for those with a Fish allergy.
Not suitable for those with a Shellfish allergy.

Product Code: 29525522

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