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  • Roasted Mushroom Risotto 1 of 1
Roasted Mushroom Risotto 1 of 1
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Roasted Mushroom Risotto

400 g

Our Roasted Mushroom Risotto features soft arborio rice in a creamy mushroom and mascarpone sauce with a splash of white wine, topped with meaty roasted mushrooms. This makes a super-satisfying veggie meal for one.

  • Vegetarian

Ingredients & nutrition

Typical valuesper 100g
Energy kcal121
Energy kJ509
Protein3.1 g
Carbohydrate16.6 g
of which sugars1.2 g
Fat4.5 g
of which saturates2.0 g
Fibre1.0 g
Salt0.83 g

Ingredients

Cooked Arborio Rice (39%) (Water · Arborio Rice) · White Cap Mushrooms (9%) · White Wine (6%) · Whole Milk · Water · Brown Cap Mushrooms (5%) · Double Cream (Milk) · Mushroom Stock (Water · Mushrooms · Yeast Extract · Salt · Dried Mushrooms (Button · Oyster · Porcini · Shiitake) · Sugar · Cornflour) · Onions · Marsala Wine (3%) · Portobello Mushrooms (3%) · Mascarpone Cheese (Milk) (1.5%) · Oyster Mushrooms (1.5%) · Garlic Purée · Rapeseed Oil · Unsalted Butter (Milk) · Cornflour · Yeast Extract · Salt · Parsley · Dried Porcini Mushrooms · Thyme · Coarse Black Pepper · Crushed Fennel Seeds. Contains alcohol. Take care when removing hot product after cooking as packaging may soften slightly.

For allergens see ingredients in bold.

Storage information

Suitable for freezing. For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) eat within 24 hours. Defrost thoroughly before use.

Dietary & allergy information

Dietary information

  • Vegetarian

Allergen information

  • Milk

Product Code: 29471133

Goes well with

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