Plant Kitchen

Plant Kitchen Woodfired Vegan BBQ Veggie Pizza

448 g

Product Code: 29431762

Description

A woodfired, slow-proved base topped with sticky barbecue sauce, balsamic onions, peppers, mushrooms and sweetcorn, this is a plant-based Friday night fave.

Freezable
Vegan
Vegetarian

Ingredients & nutrition

Typical values	per 100g
Energy kcal	214
Energy kJ	899
Protein	5.4 g
Carbohydrate	31.8 g
of which sugars	4.8 g
Fat	6.8 g
of which saturates	2.6 g
Fibre	1.9 g
Salt	0.80 g

Ingredients

Wheatflour* · Water · Coconut Oil Based Preparation (12%) (Water · Coconut Oil · Modified Potato Starch · Natural Colour: B-carotenes · Anti-caking Agent: Potato Starch · Salt) · Tomatoes · Grilled Red Peppers (6%) · Sautéed Garlic Chestnut Mushrooms (5%) (Chestnut Mushrooms · Rapeseed Oil · Garlic Purée · Salt · Ground Black Pepper) · Balsamic Red Onions (4%) (Red Onions · Rapeseed Oil · Balsamic Vinegar · Sugar) · Sweetcorn (2.5%) · Rapeseed Oil · Dried Fermented Wheatflour · Tomato Purée · Sugar · Brown Sugar · Partially Inverted Sugar Syrup · Yeast (Yeast · Dried Yeast) · Salt · Cornflour · Durum Wheat Semolina · Vinegar · Mesquite Smoked Sugar · Maple Syrup · Yeast Extract · Natural Flavouring · Basil · Olive Oil · Wheat Gluten · White Wine Vinegar · Dried Onions · Oak Smoked Sea Salt · Smoked Dried Onions · Natural Colour: Plain Caramel · Dried Garlic · Gelling Agent: Pectin · Ground Spices (Pimentoes · Black Pepper · Chilli Powder) · Garlic Purée · Malted Wheatflour · Extra Virgin Olive Oil.
*Fortified with Calcium, Iron, Vitamin B3 and B1.

For allergens, including cereals containing Gluten, see ingredients in bold.

Not suitable for those with a Milk allergy.

Storage information

Suitable for freezing. For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Freeze by date mark shown and use within 1 month.

Dietary & allergy information

Dietary information

Vegetarian
Vegan

Allergen information

Gluten
Wheat
Wheatflour
Wheat Gluten

Not suitable for those with a Milk allergy.

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