Plant Kitchen

Plant Kitchen No Beef Steak Pie

200 g

Product Code: 29446483

Description

Indulge a twist on a classic and go for the Plant Kitchen No Beef Steak Pie. Wrapped in a flaky puff and tender shortcrust pastry, this pie is well-stuffed with a wheat and pea-based alternative to beef, mixed with onions, carrots, and swede in a rich gravy.

Freezable
Vegan
Vegetarian

Ingredients & nutrition

Typical values	per 100g
Energy kcal	260
Energy kJ	1086
Protein	5.4 g
Carbohydrate	25.1 g
of which sugars	2.1 g
Fat	14.9 g
of which saturates	6.3 g
Fibre	2.0 g
Salt	1.05 g

Ingredients

Wheatflour* · Water · Palm Oil · No Beef Protein Pieces (11%) (Water · Wheat Protein · Pea Fibre · Rapeseed Oil · Natural Flavouring · Thickener: Methyl Cellulose · Wheat Starch · Potato Protein · Pea Protein · Yeast Extract · Barley Malt Extract · Onions · Sea Salt · Maltodextrin · Fruit, Plant and Vegetable Conce ntrates (Hibiscus, Black Carrot, Peach, Orange) · Carrots (5%) · Swede (5%) · Onions (4.5%) · Coconut Milk (Water · Coconut Extract) · Red Wine · Rapeseed Oil · Vegetable Stock (Carrot Juice Concentrate · Onion Juice Concentrate · Salt · Leek Juice Concentrate · Water · Ground White Pepper) · Cornflour · Mushroom Stock (Mushroom Concentrate · Water · Salt · Sugar · Rapeseed Oil · Dried Porcini Mushrooms) · Salt · Tomato Paste · Thyme · Yeast Extract · Barley Malt Extract · Wheat Protein · Oak Smoked Sea Salt · Ground Black Pepper.

Not suitable for those with a Milk allergy.
Not suitable for those with an Egg allergy.

Storage information

Suitable for freezing. For Use By, see front of pack.Keep refrigerated 0°C to +5°C.
Freeze by date mark shown and use within 3 months.

Dietary & allergy information

Dietary information

Vegetarian
Vegan

Allergen information

Barley
Gluten
Wheat
Wheatflour

Not suitable for those with a Milk allergy.
Not suitable for those with an Egg allergy.

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