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Hake Fillets with Barber's Cheddar Rarebit

350 g

Succulent hake fillets are topped with a rich Barber’s cheddar rarebit sauce made with mature cheddar, pale ale and tangy wholegrain mustard. Finished with Italian hard cheese and chives, it’s a comforting, flavour-packed dish that’s perfect for an easy midweek dinner. Made in the UK using responsibly sourced, traceable hake caught in the South East Atlantic.

Ingredients & nutrition

Typical valuesper 100g
Energy kcal146
Energy kJ610
Protein15.0 g
Carbohydrate2.2 g
of which sugars0.4 g
Fat8.5 g
of which saturates5.2 g
Fibre<0.5 g
Salt0.43 g
Sodium0.17 g

Ingredients

Hake (Fish) (68%) · Mature Cheddar Cheese (Milk) (7%) · Double Cream (Milk) · Italian Hard Cheese (Milk) · Ale (Wheat, Barley) (3.5%) · Chives · Cornflour · Vinegar · Sugar Syrup · Dried Mustard · Brown Mustard Seeds · Grape Vinegar · Sea Salt · Salt · Tamarind · Ground Spices (Black Pepper · Cloves · Cayenne Pepper · Allspice · Turmeric · Cinnamon) · Onions · Cracked Black Pepper · Lemon Oil · Garlic Purée.

For allergens, including cereals containing Gluten, see ingredients in bold.

Storage information

For Use By, see front of pack. Keep refrigerated 0°C to +5°C. This product has been frozen and returned to chill temperature. Further freezing will not affect quality. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) use immediately. Defrost thoroughly before use.

Allergy information

  • Barley
  • Fish
  • Gluten
  • Milk
  • Mustard
  • Wheat

Product Code: 29522842

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