Daylesford

Daylesford Organic Spaghetti

500 g

Made in Italy from organic wholewheat durum flour, this Daylesford spaghetti has a naturally nutty flavour and firm bite. Delicious with vibrant pesto, roasted Mediterranean vegetables, or a simple sauce of garlic, olive oil, and chilli. It also pairs beautifully with seafood: try it with prawns, white wine, and fresh herbs.

Vegan

Ingredients & nutrition

Typical values	per 100g
Energy kcal	343
Energy kJ	1456
Protein	12.5 g
Carbohydrate	71 g
of which sugars	3.8 g
Fat	2 g
of which saturates	0.6 g
Fibre	4.2 g
Salt	0.01 g

Ingredients

Durum Wheat Semolina, Water*. *Non-organic.

For allergens see ingredients in bold.

May contain eggs & fish.

Storage information

Store in a cool dry place. Once opened store in an airtight container.

Dietary & allergy information

Dietary information

Organic
Vegan

Allergen information

Wheat

May contain eggs & fish.

Product Code: 29515912

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