Collection Mini Chocolate and Guérande Sea Salt Caramel Tarts

184 g

Indulge in these mini tarts for luxurious chocolate ganache and buttery caramel seasoned with Guérande sea salt wrapped in crisp, all-butter cocoa pastry. A topping of delicate caramel flakes adds the finishing touch.

Vegetarian
Nut allergy

Ingredients & nutrition

Typical values	per 100g
Energy kcal	480
Energy kJ	2005
Protein	5.8 g
Carbohydrate	55.0 g
of which sugars	32.0 g
Fat	25.8 g
of which saturates	16.3 g
Fibre	2.1 g
Salt	0.33 g

Ingredients

Wheatflour · Butter (Milk) · Sugar · Cream (Milk) · Glucose-Fructose Syrup · Brown Sugar · Sweetened Condensed Milk (Whole Milk · Sugar) · Dried Whole Milk · Cocoa Butter · Glucose Syrup · Cocoa Mass · Cocoa Powder · Pasteurised Egg Yolk · Fat Reduced Cocoa Powder · Pasteurised Egg · Sunflower Oil · Rapeseed Oil · Salt · Emulsifier: Soya Lecithin · Natural Vanilla Flavouring · Guérande Sea Salt · Gelling Agent: Pectin.

For allergens, including cereals containing Gluten, see ingredients in bold.

Not suitable for those with a Nut allergy.
Not suitable for those with a Peanut allergy.

Storage information

Keep frozen -18°C. For Best Before, see side of pack. Eat on day of defrost. Do not refreeze after thawing. Defrost 1 hour in a refrigerator.

Dietary & allergy information

Dietary information

Vegetarian

Allergen information

Eggs
Gluten
Milk
Soya
Wheatflour

Not suitable for those with a Nut allergy.
Not suitable for those with a Peanut allergy.

Product Code: 29481125

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