M&S Collection

Collection Caledonian Gold Salmon and King Prawn Shells

100 g

A luxurious starter featuring rich Scottish smoked salmon mousse and oak-smoked honey roast salmon flakes, paired with plump Honduran king prawns, all served in elegant scallop shells. Light and sophisticated for sharing at the start of your Valentine’s feast.

Available in store between 11-14 February 2026.

Gluten Free

Ingredients & nutrition

Typical values	per 100g
Energy kcal	171
Energy kJ	713
Protein	16.7 g
Carbohydrate	1.7 g
of which sugars	0.6 g
Fat	10.7 g
of which saturates	4.8 g
Fibre	0.5 g
Salt	0.85 g

Ingredients

Cooked Honduran King Prawns (33%) (King Prawns (Crustacean) (98%) · Salt · Sugar) · Hot Smoked Honey Roast Scottish Salmon (30%) (Salmon (Fish) (90%) · Honey · Demerara Sugar · Salt) · Cream Cheese (Milk) · Crème Fraȋche (Milk) · Cold Smoked Scottish Salmon (4.5%) (Salmon (Fish) (97%) · Salt) · Single Cream (Milk) · Lemon Zest · Lemon Juice · Parsley · Cornflour · Fish Gelatine · Salt · Cracked Black Pepper.
May contain bones and small pieces of shell. Shell can be sharp; take care when serving. Due to the nature of this product, it will contain naturally occuring bacteria. Expenctant mothers and those suscepitble to infection should avoid eating this product.

For allergens see ingredients in bold.

Not suitable for those with a Shellfish allergy.

Storage information

Not suitable for freezing. For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Once opened, eat within 24 hours. This product has been frozen and returned to chill temperature.

Allergy information

Crustaceans
Fish
Milk

Not suitable for those with a Shellfish allergy.

Product Code: 29494477

Gift your loved ones

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