Collection Calabrian Pepperoni and 'Nduja Pizza 1 of 4
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M&S Collection

Collection Calabrian Pepperoni and 'Nduja Pizza

443 g

Product Code: 29408344

Description

Our wood-fired Collection Calabrian Pepperoni and 'Nduja Pizza is crafted with hand-stretched dough made from specialty-grade flours, for a beautifully charred crust. It's generously topped with thickly sliced Calabrian pepperoni, rich and spicy Calabrian 'Nduja and creamy Italian mozzarella pearls. Drizzle with the chilli-infused hot honey just before serving for a sweet, fiery finish.

Our pizzas are made with a blend of the best Italian 00 flour and strong white pizza flour. The dough is slow-fermented for 30 hours using a traditional process the Italians call 'Biga', for a complex flavour.

  • Freezable

Ingredients & nutrition

Typical valuesper 100g
Energy kcal247
Energy kJ1036
Protein9.7 g
Carbohydrate28.9 g
of which sugars3.6 g
Fat9.9 g
of which saturates3.4 g
Fibre1.7 g
Salt1.33 g

Ingredients

Wheatflour · Tomatoes · Mozzarella Cheese (Milk) (12%) · Water · Sliced Pepperoni (6%) (Pork (91%) · Chilli Peppers · Salt · Natural Flavouings · Antioxidant: E301, Ascorbic Acid · Fennel Seeds · Smoked Paprika · Preservative: Sodium Nitrite, Potassium Nitrate · Acidity Regulator: Citric Acid) · Mozzarella Cheese Pearls (Milk) (4%) · Spicy Honey Sauce (3%) · Spicy Cured Pork Sauce (3%) (Tomatoes · Pork · Extra Virgin Olive Oil · Chilli Peppers · Salt · Ground Paprika · Cornflour · Smoked Paprika · White Wine Vinegar · Basil · Sugar · Garlic Puree · Antioxidant: E301, Ascorbic Acid) · Rapeseed Oil · Durum Wheat Semolina · Dried Fermented Wheatflour · Extra Virgin Olive Oil · Salt · Yeast (Yeast · Dried Yeast) · Dried Wheat Sourdough · Cornflour · Yeast Extract · White Wine Vinegar · Basil · Sugar · Garlic Purée · Malted Wheatflour · Wheat Gluten.
Spicy Honey Sauce contains Water · Honey · Sugar · Red Chilli Puree · Vinegar · Cornflour · Salt · Chilli Peppers · Lemon Juice · Cayenne Pepper · Paprika Extract.
Fortified with Calcium, Iron, Vitamin B3 and B1.

Storage information

Suitable for freezing. Keep refrigerated 0°C to +5°C. Freeze by date mark shown and use within 1 month. Once defrosted (in a refrigerator) eat within 24 hours. Defrost thoroughly before cooking.

Allergy information

  • Gluten
  • Milk
  • Wheat
  • Wheatflour
  • Wheat Gluten

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