12 Garlic Butter Doughballs

180 g

Product Code: 00200615

Description

Serving up Italian? Make a meal of it with our ready-to-bake Garlic Butter Doughballs. Each fluffy centre is filled with an oozing garlic and parsley butter, full of the flavour of the Mediterranean.

Freezable
Vegetarian

Ingredients & nutrition

Typical values	per 100g
Energy kcal	385
Energy kJ	1606
Protein	6.5 g
Carbohydrate	34.8 g
of which sugars	2.7 g
Fat	23.8 g
of which saturates	13.3 g
Fibre	2.9 g
Salt	0.85 g

Ingredients

Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) · Unsalted Butter (Milk) (28%) · Water · Garlic Purée · Extra Virgin Olive Oil · Wheat Fibre (contains Gluten) · Yeast · Lemon Juice · Salt · Parsley · Malted Barley Flour (contains Gluten) · Reduced Sodium Sea Salt (Sodium Chloride · Potassium Chloride) · Flour Treatment Agent: Ascorbic Acid.

Not suitable for those with an Egg allergy.

Storage information

For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Suitable for freezing. Freeze by date mark shown and use within 1 month. Once defrosted (in a refrigerator) eat within 24 hours. Defrost thoroughly before use.

Dietary & allergy information

Dietary information

Vegetarian

Allergen information

Barley
Cereals Containing Gluten
May Contain Eggs
Milk
Wheat
Wheatflour
Not suitable for Egg allergy sufferers.

Not suitable for those with an Egg allergy.

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