Gastropub

Tarte Au Citron

140 g

Our Gastropub Tarte Au Citron is a buttery and tangy patisserie-inspired dessert. All-butter pastry is blind baked for a crisp taste and generously filled with a creamy and zesty lemon curd, with a light dusting of sugar sprinkled on top. These indulgent tarts are best enjoyed cold.

Vegetarian
Nut allergy

Ingredients & nutrition

Typical values	per 100g
Energy kcal	414
Energy kJ	1731
Protein	4.1 g
Carbohydrate	44.6 g
of which sugars	23.7 g
Fat	24.2 g
of which saturates	14.5 g
Fibre	0.9 g
Salt	0.05 g

Ingredients

Sugar · Double Cream (Milk) · Whipping Cream (Milk) · Unsalted Butter (Milk) · Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) · Glucose · Pasteurised Egg · Maize Flour · Water · Concentrated Lemon Juice · Glucose-Fructose Syrup · Dextrose · Gelling Agent: Agar, Pectin · Acidity Regulator: Citric Acid, E332, E333(i) · Lemon Oil · Cornflour · Shea Oil · Natural Flavouring · Preservative: Potassium Sorbate.

For allergens, including cereals containing Gluten, see ingredients in bold.

Not suitable for those with a Nut allergy.
Not suitable for those with a Peanut allergy.

Storage information

Not suitable for freezing. For Use By, see front of pack. Keep refrigerated 0°C to +5°C.

Dietary & allergy information

Dietary information

Vegetarian

Allergen information

Eggs
Gluten
Milk
Wheatflour

Not suitable for those with a Nut allergy.
Not suitable for those with a Peanut allergy.

Product Code: 00468626

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