Eat Well

4 Soft Grain Rolls

300 g

Product Code: 00035545

Description

Our Soft Grain Rolls blend the wholesome goodness of six grains and seeds with a touch of rye sourdough, creating a beautifully textured and flavourful base for any sandwich. Baked to be soft yet robust, they're ideal for both picnics and lunchboxes.

Freezable
Vegetarian

Ingredients & nutrition

Typical values	per 100g
Energy kcal	254
Energy kJ	1070
Protein	8.8 g
Carbohydrate	41.2 g
of which sugars	2.9 g
Fat	5.3 g
of which saturates	0.7 g
Fibre	3.2 g
Salt	0.95 g

Ingredients

Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) · Pasteurised Rye Sourdough (14%) (Water, Rye Flour (contains Gluten)) · Water · Mixed Seeds and Grains (5%) (Rye (contains Gluten), Sunflower Seeds, Brown Linseed, Golden Linseed, Wheat (contains Gluten), Spelt (contains Gluten)) · Rapeseed Oil ·Yeast (Yeast · Vitamin D Yeast) · Dried Fermented Wheatflour (contains Gluten) · Salt · Emulsifier: E471, E472e · Wheat Gluten · Palm Oil · Palm Fat · Acidity Regulator: Acetic Acid · Flour Treatment Agent: Ascorbic Acid.

Not suitable for those with a Milk allergy.
Not suitable for those with an Egg allergy.

Storage information

Suitable for freezing. For Best Before, see top of pack. Store in a cool, dry place, away from sunlight. Freeze by date mark shown and use within 1 month. Defrost thoroughly before use.

Dietary & allergy information

Dietary information

Vegetarian

Allergen information

Gluten
Rye
Spelt
Wheat
Wheatflour
Wheat Gluten

Not suitable for those with a Milk allergy.
Not suitable for those with an Egg allergy.

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