Research has claimed that 75 per cent of people in the UK enjoy a pie at least once a month. When you indulge, make it a real treat with our handmade layered pork and chicken celebration pie
Coated in durable crispy pastry that's made for cutlery-free eating and capable of being carted about without much fuss, it's no surprise that pies are the perfect picnic food. If you're heading into the great outdoors this month, make sure you save room in your hamper for our ultimate cerebration pie. Made with layers of succulent cured pork and marinated chicken in a buttery shortcrust pastry case decorated with an intricate woven lattice, this is no ordinary pork pie. Just add pickle, mini gherkins and some British beer for a real feast.
Houmous is our favourite summer snack – try our smooth velvety version on warmed pitta
With a world of Mediterranean-inspired treats to try, all you need to travel is a knife and fork