Got leftover chocolate to use up? Make this homemade hot chocolate stirrers recipe, ready to be added to warm milk for the creamiest, most indulgent hot chocolate. You’ll need 6 empty, clean, small yogurt pots and 6 lolly sticks.
Marks & Spencer
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3HR 30MIN
Total time
Ingredients
Servings
6
200 g
leftover M&S milk cooking chocolate
or any leftover milk chocolate
200 g
leftover M&S white cooking chocolate
or any leftover white chocolate
To decorate
as needed
leftover M&S speckled eggs, roughly chopped
as needed
M&S chocolate medley sprinkles
as needed
M&S star sprinkles
as needed
M&S pink and white mini marshmallows
For the hot chocolate
800 ml
M&S Remarksable Value whole milk
Nutrition per serving
Calories
444kcal
Fat
25.1 g
Saturates
15.3 g
Sugars
43.9 g
Salt
116.7 mg
