This really is the perfect vegetarian meal during the colder evenings of the year. It’s so nutritious and full of flavour – the hero ingredient is those delicious mushrooms, grown in Yorkshire by M&S Select Farmers.
Marks & Spencer
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1HR 5MIN
Total time
Ingredients
Servings
4
2 cloves
M&S Remarksable Value garlic, finely sliced
4 sprigs
thyme
2
onions, finely chopped
2
M&S Remarksable Value carrots, finely chopped
2 sticks
M&S celery sticks, finely chopped
300 g
M&S Remarksable Value white mushrooms, finely sliced
1 tbsp
tomato purée
1 tin
(400 g)
(400 g)
M&S Italian chopped tomatoes
350 ml
vegetable stock
1 tin
(300 g)
(300 g)
green lentils, drained
2 packs
(900 g)
(900 g)
M&S Gastropub mashed potatoes
350 g
M&S Remarksable Value green beans
Nutrition per serving
Calories
843kcal
Fat
29.7 g
Saturates
12.8 g
Sugars
21.2 g
Salt
1897.3 mg
