10 gloriously ghoulish Halloween party recipes

Ready-made puff pastry and M&S Collection blackberry and apple preserve will make assembling these tarts a doddle. They’re ready in 25, and look the part.

Not only are these spooky, crispy corn on the cob “ribs” a Halloween centrepiece, they carry our Eat Well health seal of approval. Nutritious and packed with delicious spice, you’ll be coming back for more.

Pumpkin pairs perfectly with warming autumnal spices, like nutmeg, ginger, cloves and cinnamon. Topped with pumpkin seeds and served in a party pumpkin bloomer bowl, it’s a showstopper.

Ghoulishly green avocado is the star of the show in these sweet puds, blitzed up with honey, lime and an M&S Plant Kitchen coconut pot for a sweet, creamy filling, layered between a cocoa, coconut and date crumble.

Give retro rice pop squares a Halloween upgrade with a chocolatey assortment of M&S hallow scream munch. Quick to throw together, this is a must on your Halloween party table.

Pile up these golden pumpkin buns as part of your party spread, then get everyone to rip and dunk them into soup or dips. These may look tricky to make, but they’re easier than you’d think!

These super-cute pumpkin pies come with ginger whipped cream and chopped hazelnuts – let guests spoon, scatter and top their pies as they wish.

Creamy, tangy goat’s cheese pairs beautifully with sweeter-tasting, spiced pumpkin, packed into golden pastry for a classy Halloween nibble.

Blitz pineapple until smooth and mix with spiced rum and ice in this simple Halloween punch.

For extra points, use the hollowed-out pineapple to make a tropical jack-o-lantern.

Spiced rum, apple and ginger pairs fantastically well with star anise and cinnamon. Decorate your glasses with a cinnamon sugar rim, extra apple slices and cinnamon sticks – people will love it.