This vibrant prawn and pistachio spaghettoni recipe is a Friday-night treat. With plenty of basil and good-quality olive oil, this simple dish lets sweet prawns sing. Just add a squeeze of lemon to bring it all together.
Marks & Spencer
Whatever you fancy cooking, we've got a recipe to inspire you. From speedy midweek meals to budget-friendly family dinners and weekend treats, let us help you cook and eat better, every day.
30MIN
Total time
Ingredients
Servings
2
200 g
M&S Collection spaghettoni
60 g
M&S shelled pistachios
30 g
basil
3 tbsp
M&S garlic infused olive oil
200 g
M&S frozen raw Honduran prawns
1 tsp
M&S Collection hot Calabrian chilli paste
1
M&S Remarksable Value lemon, zested, juiced
Nutrition per serving
Calories
819kcal
Fat
37.5 g
Saturates
4.5 g
Sugars
6.6 g
Salt
236.0 mg
