Hot spiced apple Armagnac

5 INGREDIENTS • 1 STEP • 10MIN

Hot spiced apple Armagnac

Recipe

5.0

3 ratings
The sharp lemon, sweet apple and kick of heat from the rich aged Armagnac marry beautifully in this cosy hot cocktail. If you’ve got a crowd coming, double or triple the recipe and serve as a warming welcome drink that will also make your house smell delicious.
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The sharp lemon, sweet apple and kick of heat from the rich aged Armagnac marry beautifully in this cosy hot cocktail. If you’ve got a crowd coming, double or triple the recipe and serve as a warming welcome drink that will also make your house smell delicious.
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Marks & Spencer
Whatever you fancy cooking, we've got a recipe to inspire you. From speedy midweek meals to budget-friendly family dinners and weekend treats, let us help you cook and eat better, every day.

10MIN

Total time

Ingredients

Servings
4
200 ml
Le Marque Armagnac aged 6 years
200 ml
M&S cloudy apple juice
1
M&S Remarksable Value lemon, juiced
4
cinnamon sticks
1
M&S Remarksable Value apple, sliced
Love This Recipe?
Add to plan
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Hot spiced apple Armagnac
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author_avatar
Marks & Spencer
Whatever you fancy cooking, we've got a recipe to inspire you. From speedy midweek meals to budget-friendly family dinners and weekend treats, let us help you cook and eat better, every day.

Method

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step 1
Add the Armagnac (200 ml), apple juice (200 ml) and lemon juice (1) to a pan and gently warm. Pour into four mugs or tumblers and garnish with a cinnamon stick (4) and a slice of apple (1).
step 1 Add the Armagnac (200 ml), apple juice (200 ml) and lemon juice (1) to a pan and gently warm. Pour into four mugs or tumblers and garnish with a cinnamon stick (4) and a slice of apple (1).

ONE LAST THING....

Due to our seasonal product ranges, ingredient availability may vary. We recommend searching for ingredients and checking the stock in your local store using our online catalogue or speaking with a colleague in-store for the most up-to-date information. Leave a comment below the recipe if you’d like to ask about an ingredient substitution and one of the team will get back to you to suggest a relevant swap, if applicable.

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