Using our site means you agree to the use of cookies and similar technologies.
Read about our policy and how to disable them
here.If you’re in the mood for a lasagne, but don’t fancy the faff, try this comforting ravioli pasta bake. Our spinach and ricotta ravioli is baked with tomato sauce and an oozy mozzarella topping until golden, bubbling and delicious.
Your new family favourite. Switch up the traditional meat-and-two veg for crunchy, sesame-coated pork medallions with a crunchy, veg-packed slaw.
Made all in one tray, this is the ultimate laid-back family dinner that delivers on taste. Created by Emily English (aka @emthenutritionist), it combines gnarly shawarma-marinated chicken thighs with potatoes, veg, herbs and creamy tzatziki.
Made with loads of shortcut ingredients, like our frozen sweet potato fries and lemon sole goujons, these wraps will go down a storm. Let everyone make their own, loading them up with the dip, fries and fish.
A proper Friday night feast, Tom Kerridge’s delicious bacon pasta recipe is made all in one pan, so there’s less washing up. Cooking the pasta this way is a bit of a genius method, since the pasta is able to absorb all the sauce as it cooks.
Try Tom Kerridge’s succulent paprika pork chops for a weekend family dinner everyone will love. They’re served with Tenderstem broccoli, golden roasties and a ridiculously tasty creamy paprika sauce.
Using M&S potato rosti as the topping not only cuts down on the prep time, you get the most gorgeous golden, crispy result. Frozen bechamel sauce and fish pie mix also means this dish is a total doddle to put together, but it still tastes super comforting.