When the temperature rises, add this quick and easy pasta recipe with our no-cook tomato and courgette sauce to your weekly rotation. Ripe tomatoes and shaved courgettes are tossed in a lemony, olive oil-rich dressing, ready to be combined with spaghetti and lots of fresh basil. A simple, healthy family dinner that’s ready in 15 minutes, is easy on the wallet and tastes amazing – this recipe ticks all the manic midweek boxes.
Marks & Spencer
Whatever you fancy cooking, we've got a recipe to inspire you. From speedy midweek meals to budget-friendly family dinners and weekend treats, let us help you cook and eat better, every day.
15MIN
Total time
Ingredients
Servings
4
400 g
M&S Remarksable Value Italian spaghetti
2
M&S Remarksable Value courgettes
1/2
M&S Remarksable Value red onion, thinly sliced
400 g
M&S Collection arlintia tomatoes, diced
6 tbsp
Collection rosemary and lemon flavoured olive oil
plus extra to serve
1
M&S Remarksable Value lemon, zest only
20 g
M&S fresh basil, leaves picked, finely chopped
Nutrition per serving
Calories
613kcal
Fat
23.6 g
Saturates
3.1 g
Sugars
10.0 g
Salt
12.5 mg
