Switch up your midweek dinner with this budget-friendly Turkish-inspired beef mince pasta recipe. Inspired by the viral social trend, it’s a fun fusion dish that’s a brilliant way to transform the everyday staples from your weekly shop. Combine smoky beef mince with a creamy yogurt sauce, ready to be tossed through silky pasta for a flavour-packed family feast that’s you’ll be making on repeat.
Marks & Spencer
Whatever you fancy cooking, we've got a recipe to inspire you. From speedy midweek meals to budget-friendly family dinners and weekend treats, let us help you cook and eat better, every day.
30MIN
Total time
Ingredients
Servings
4
500 g
M&S Remarksable Value 12% fat British beef mince
300 g
M&S Remarksable Value Fusilli pasta
1
M&S Remarksable Value brown onion, finely chopped
1 1/2 tbsp
tomato purée
1 tsp
smoked paprika
75 g
M&S smoky Cowboy British blended butter
350 g
M&S Remarksable Value red cherry tomatoes, halved
2 tsp
dried mint
For the yogurt sauce
250 g
M&S Remarksable Value Greek style natural yogurt
2 cloves
M&S Remarksable Value garlic, minced
1/2
M&S Remarksable Value lemon, juice only
1/2 tsp
dried mint
Nutrition per serving
Calories
734kcal
Fat
33.7 g
Saturates
15.8 g
Sugars
9.9 g
Salt
900.5 mg
