Crush your parsnips halfway through cooking to create extra surface area and make sure they’re extra crispy and golden. Try this game-changing crispy roast parsnips recipe, served with a sweet-and-spicy hot maple glaze, alongside your Christmas dinner or as a side for Sunday roast.
Marks & Spencer
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1HR
Total time
Ingredients
Servings
4
1 kg
M&S Remarksable Value parsnip
1 tbsp
M&S roots for roasting seasoning
1 tbsp
M&S hot maple syrup
