Our ‘so easy it’s silly’, slow-cooked beef chilli is the ultimate hack to midweek cooking. Full of comforting flavours, simply load our slow-cooked beef chilli on of Fiery Chilli Tortillas and plenty of grated cheddar and mozzarella and bake until gooey. Top with our Mexican Style Fiesta Dips and a squeeze of lime juice for zing.
Marks & Spencer
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30MIN
Total time
Ingredients
Servings
4
1 pack
(1.2 kg)
(1.2 kg)
M&S British minced beef chilli
300 g
M&S fiery chilli tortillas
1 pack
(250 g)
(250 g)
M&S grated cheddar and mozzarella
2 tbsp
M&S sliced green pickled jalapeños, halved
1 pack
(428 g)
(428 g)
M&S Mexican style fiesta dips
15 g
coriander, finely chopped
optional
1
lime, cut into wedges
To serve
