Follow our carrot and swede gnocchi recipe and see how easy we’ve made gnocchi making, thanks to our Carrot and Swede Crush. Serve with a simple, rich and buttery sauce, topped with plenty of crunchy hazelnuts and parmesan.

Marks & Spencer
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30MIN
Total time
Ingredients
Servings
2
300 g
M&S carrot and swede crush
1
M&S free-range mixed size egg, yolk only
25 g
parmesan, finely grated
plus extra to serve
1/2 tsp
ground nutmeg
100 g
M&S Remarksable Value plain flour
plus extra for dusting
30 g
M&S Collection garlic and herb butter
1/2 tsp
chilli flakes
80 g
M&S cavolo nero, stalks removed, finely chopped
1 handful
hazelnuts, roughly chopped