Make this indulgent granola recipe to enjoy all the flavours of maple syrup in oaty, crunchy, fruity nutty form. Make up a batch to enjoy for a special festive breakfast, or pop into smaller jars and give as an edible gift.
Marks & Spencer
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40MIN
Total time
Ingredients
Servings
14
2 tbsp
vegetable oil
125 ml
M&S Collection Canadian maple syrup
1
M&S Remarksable Value orange, zested
1 tsp
ground cinnamon
1 tsp
vanilla extract
300 g
traditional porridge oats
50 g
mixed seeds
50 g
M&S shelled hazelnuts
50 g
almonds
75 g
M&S jumbo golden raisins
40 g
M&S crystallised stem ginger, finely chopped
Nutrition per serving
Calories
228kcal
Fat
9.0 g
Saturates
2.4 g
Sugars
16.3 g
Salt
6.9 mg
