Pack up these rainbow veg-packed sandwiches for your next picnic. Save any leftover veg to serve in salads or squished on toast.
Marks & Spencer
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35MIN
Total time
Ingredients
Servings
4
1 pack
(200 g)
(200 g)
baby carrots
cut into 2cm pieces
1
red onion
cut into wedges
1
M&S Remarksable Value red pepper, roughly chopped
1 tsp
cumin seeds
1/2 tsp
chilli flakes
8 slices
Collection crafted seeded sourdough
100 g
M&S Collection green herby feta dip
1 pack
(180 g)
(180 g)
M&S British sweet chilli beetroot, sliced
1 handful
M&S rose verde salad
1 handful
dill
Nutrition per serving
Calories
327kcal
Fat
7.3 g
Saturates
2.3 g
Sugars
16.3 g
Salt
641.2 mg
