Prawn and roasted tomato orzo

8 INGREDIENTS • 4 STEPS • 25MIN

Prawn and roasted tomato orzo

Recipe

4.0

3 ratings
This simple pasta dish contains just a handful of ingredients, but packs a proper flavour punch – great for a midweek meal.
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Prawn and roasted tomato orzo
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This simple pasta dish contains just a handful of ingredients, but packs a proper flavour punch – great for a midweek meal.
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Marks & Spencer
Whatever you fancy cooking, we've got a recipe to inspire you. From speedy midweek meals to budget-friendly family dinners and weekend treats, let us help you cook and eat better, every day.

25MIN

Total time

Ingredients

Servings
4
4 cloves
M&S Remarksable Value garlic, thinly sliced
2 tsp
M&S Collection hot Calabrian chilli paste
2 tbsp
red wine vinegar
1 tin
(400 g)
M&S Italian chopped tomatoes
300 g
M&S risoni orzo pasta
200 g
M&S Remarksable Value red cherry tomatoes
1 pack
(140 g)
M&S Honduran garlic and parsley king prawn
1 bunch
basil, leaves picked

Nutrition per serving

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Calories
332kcal
Fat
5.7 g
Saturates
2.2 g
Sugars
9.6 g
Salt
462.2 mg
Love This Recipe?
Add to plan
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Prawn and roasted tomato orzo
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author_avatar
Marks & Spencer
Whatever you fancy cooking, we've got a recipe to inspire you. From speedy midweek meals to budget-friendly family dinners and weekend treats, let us help you cook and eat better, every day.

Method

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step 1
Preheat the oven to 180°C/200°C fan. Heat a splash of olive oil in a large frying pan over a medium heat. Fry the garlic (4 cloves) for 2 minutes, until golden, before adding the Calabrian chilli (2 tsp). Sizzle for a minute or so before adding the vinegar (2 tbsp) to deglaze.
step 2
Add the chopped tomatoes (1 tin), then fill the empty tin ¾ of the way with water and add this to the pan too. Add the orzo (300 g), season with salt and pepper and bring to the boil, then reduce the heat and simmer for 10-15 minutes, stirring regularly, until the orzo is cooked al dente (add a splash more water if it looks too dry).
step 3
Meanwhile, put the cherry tomatoes (200 g) onto a baking tray, drizzle with olive oil and roast for 10-15 minutes, until softened.
step 4
Stir the prawns (1 pack) and half the basil (1 bunch) into the orzo, followed by the roasted tomatoes. Serve with the remaining fresh basil scattered on top, along with an extra drizzle of olive oil.
step 4 Stir the prawns (1 pack) and half the basil (1 bunch) into the orzo, followed by the roasted tomatoes. Serve with the remaining fresh basil scattered on top, along with an extra drizzle of olive oil.

ONE LAST THING....

Due to our seasonal product ranges, ingredient availability may vary. We recommend searching for ingredients and checking the stock in your local store using our online catalogue or speaking with a colleague in-store for the most up-to-date information. Leave a comment below the recipe if you’d like to ask about an ingredient substitution and one of the team will get back to you to suggest a relevant swap, if applicable.

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